These caramel apple pretzel treats are a sweet twist on a classic holiday favorite. I needed a quick munchie snack for some friends coming over for dinner and as I was looking through my pantry I came across some leftover caramel apple candy melts. I paired these unique tasting chocolates with salty pretzels, buttery caramel, and crushed peanuts! It was the perfect snack to munch on while our friends mingled and we cooked dinner!
These chocolate candy melts are a limited edition and were hard to find after September. I found them on Amazon along with some other great flavors like eggnog, and chocolate mint! I have included the link below if you would like to give these caramel apple candy melts a try.
Caramel Apple Pretzel Treats
Ingredients
- 70 waffle pretzels
- 35 caramels
- 70 caramel apple chocolate candy melts
- 35 candy corn
- ¼ cup peanuts, chopped
Instructions
- Preheat Oven to 350F
- Line a cookie sheet with the pretzels.
- Unwrap, and cut the caramels in half; place half of caramel on each pretzel. Place in oven for 5 minutes.
- Place a caramel apple candy melt on each caramel and press down gently.
- When the caramel apple candy melt is slightly melted add a candy corn on top of half of the pretzels, and then sprinkle the chopped peanuts over the other half.
- Place in fridge for 10 minutes and allow chocolate to harden.
- Enjoy these caramel apple pretzel treats!
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These Chocolate Pretzels Treats Are A Must Make:
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